Guest Review: Stem Reap Cambodia Town by Jeff Leon

Siem Reap Cambodian Restaurant 1810 East Anaheim St. Long Beach, CA 562-591-7414 Cambodian cuisine has elements of Vietnamese and Thai food, yet from overlapping palettes of flavors and ingredients comes distinct mélanges of tastes, textures, and aromas. 

The menu may look a bit unfamiliar but the staff are used to serving first timers and they are always ready to describe a dish or make a recommendation. The Cambodian national dish, “amok trey” is a gingery, delicate tasting coconut fish curry served in a coconut. The fish melts in your mouth. 

Cambodian hot and sour soup is a different beast from the Chinese soup of the same name. The taste is a bit lighter, a bit more sour, and less peppery. I’ve had this dish in Cambodia and the house hot and sour soup here did not disappoint. A boba drink for dessert tops off the meal. The prices at Siem Reap are reasonable and the service is good. For me, Siem Reap Restaurant was the first place I tried Cambodian food. It’s a good place for anyone to try Cambodian food.

Jeff Leon: Jeff is a musician and comedian who has appeared in New York, California and on Last Comic Standing. You can check out Jeff's comedy at his website by clicking on his name.